Família
Cerveja Defumada
Tipo
Smoked
Status
ConsolidadoGuias
2014–2026 · 12 edições
Smoked · Cerveja Defumada
Bamberg-Style Helles Rauchbier
Fruity esters and diacetyl should not be present. Very low levels of sulfur-related compounds are acceptable.
4.8–5.5%
ABV
18–25
IBU
4.0–5.0
SRM
1.044–1.050
OG
Fruity esters and diacetyl should not be present. Very low levels of sulfur-related compounds are acceptable.
Hop aroma and flavor is very low to low, derived from noble-type hops.
Light pale to gold
Malt character is prominent with malt aromas suggesting lightly toasted sweet, malted barley. Smoke beechwood character ranges from very low to medium. Smoky aroma should be not harshly phenolic. Sulfur may be present at low levels. There should be no caramel character. Smoke flavor may create a perception of mild sweetness.
Medium